As our ewes get closer to their due dates they are enjoying the spring tonic they are finding in our pastures this year.
The Rustic Table
80 Acres of organic pastures managed by pigs, cattle, chickens, sheep, and two farmers devoted to their care.
Wild Plum
Managing the pasture as an ecosystem through the controlled rotation of animals across the landscape.
Kim Cassano and Rich Toebe; richtoebe (at) gmail.com